步入暹粒。黄昏篇

吴哥窟的夕阳美景果然与众不同，虽然没有峇厘岛的阵阵海风、血红的
天空、回巢的海鸥、一望无际的天海一线隔；却有了微微的凉风、湖面
的倒影、绚丽七彩的天空、古迹的影子、文明的味道、清新的空气、佛
像的微笑等陪你一秒一秒地看着那颗“咸蛋黄”慢慢地降落，降落到宁
静的晚霞怀抱里。。。。我喜欢这里。。。

步入暹粒。美食篇

Fried Yam Slices, Appetizer of Lunch @ River Garden Hotel

Watermelon & Mixed Fruit Shake

Chicken Mango Stir Cashew Nut with steamed rice

Chicken Laksa

Dinner @ Soup Dragon Restaurant, Pub Street

Fresh Croissant with Butter and Jam

Adrian's Big Breakfast，yummy~~~

Fresh Farm Egg Omelette with Toast

Draft Beer, only 50 cents USD

Lunch @ Cambodia Soup, Pub Street

Morning Glory with Pork （其实是空心菜炒猪肉）

Khmer Spring Roll（柬式春卷，香脆可口）

Sweet & Sour Fish in Pineapple

Passion Dry Gin, Dinner @ FCC
（豪华法国餐厅）

Angkor Sunset

Appetizer @ FCC

Appetizer @ FCC, Chicken Salad with local herbs

Grilled Chicken with mashed potato

Grilled Fish wit Steamed rice

Dessert, Light Butter Cake with Apple Filling

Nescafe as Breakfast

Red Skin & Coconut @ The Blue Pumpkin, Lunch

Crispy French Baguette with pork and pepperoni, the best baguette i ever had

Fried Yellow Mee

Dinner @ Koulen Restaurant, Buffet

Khmer style Ondeh-Ondeh

Khmer Style Steamed Banana Cake

（还是大马的比较好吃）

Coconut Milk Shake

Satay Prawn

Chicken with Cashew Nut

Dinner @ Khmer House, Khmer Curry

Khmer Spicy

（出乎意料的好吃）

Chocolate Sundae

Breakfast @ The River Garden Guest House

Weetbix with milk and banana

Khmer 竹筒饭

（这个真的好吃到不行，外观丑丑的，比我们的 Lemang Pulut　

还丑，但是味道比后者更上几十层楼，黑豆的香气，一流啊！）

香料炒鸡丁，美味。

蜜汁山猪肉，香到～～～

当初我在想啊，如果《好吃！》可以到国外录影的话，单单暹粒市就可
以做一季了。人间都是美食天堂。